Sodium Caprylate Market Outlook:
Sodium Caprylate Market size was over USD 31.94 million in 2025 and is projected to reach USD 59.4 million by 2035, growing at around 6.4% CAGR during the forecast period i.e., between 2026-2035. In the year 2026, the industry size of sodium caprylate is evaluated at USD 33.78 million.
The growing need for food safety will likely create a higher demand for safe food preservatives like sodium caprylate commonly utilized in food products as an emulsifier and binder, and to improve product stability and prevent the growth of microorganisms.
According to the United Nations, it is estimated that 600 million cases of foodborne diseases occur each year, posing a hazard to human health and economies.