Sodium Caprylate Market size was valued at USD 28.2 Million in 2023 and is predicted to cross USD 59.5 Million by the end of 2036, expanding at more than 7% CAGR during the forecast period i.e., between 2024-2036. In the year 2024, the industry size of sodium caprylate is evaluated at USD 30.2 Million.
The growing need for food safety will likely create a higher demand for safe food preservatives like sodium caprylate commonly utilized in food products as an emulsifier and binder, and to improve product stability and prevent the growth of microorganisms.
According to the United Nations, it is estimated that 600 million cases of foodborne diseases occur each year, posing a hazard to human health and economies.
Author Credits: Rajrani Baghel
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