Rice Protein Market Analysis

  • Report ID: 2896
  • Published Date: Sep 23, 2024
  • Report Format: PDF, PPT

Rice Protein Market Analysis

The global rice protein market is divided on the basis of form into organic and inorganic segments, out of which, the organic segment is expected to witness a significant growth throughout the forecast period on the back of growing consciousness about the benefits of organic products. According to the data by the U.S Department of Agriculture (USDA), organic products are available in every 3 out of 4 conventional grocery stores in the United States.  Furthermore, based on product, the isolates segment is predicted to grow at the highest rate during the forecast period as the protein content in isolates is much higher than in concentrates and hydrolysates. The food and beverage class of the application segment is also anticipated to witness a noteworthy CAGR throughout the forecast period in view of the increase in the consumption capacity of the population globally.

Our in-depth analysis of the global rice protein market includes the following segments

By Product

  • Concentrates
  • Isolates
  • Hydrolysates

By Form

  • Organic
  • Inorganic

By Application

 

  •  Pharmaceutical
  • Food & Beverages
  • Cosmetic
  • Animal Feed
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Browse Key Market Insights with Data Illustration:


Author Credits:  Parul Atri


  • Report ID: 2896
  • Published Date: Sep 23, 2024
  • Report Format: PDF, PPT

Frequently Asked Questions (FAQ)

Health benefits of protein infused foods is a crucial factor driving the market growth.

The market is anticipated to attain a considerable CAGR over the forecast period, i.e., 2021-2029.

Lack of awareness about the benefits of rice protein is estimated to hamper the market growth.

The market in Asia Pacific is anticipated to provide major business growth opportunities owing to the growing demand for functional foods in the region.

The major players in the market are Axiom Foods Inc., AIDP, RiceBran Technologies, NOW Foods and others.
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