Organic Meat Market Analysis

  • Report ID: 2648
  • Published Date: Oct 16, 2024
  • Report Format: PDF, PPT

Organic Meat Market Analysis

The organic meat market is segmented by distribution channel into supermarket, retail stores, speciality stores and organic stores. Among these segments, the segment for supermarket is anticipated to hold the leading share in the market on account of high efficiency in managing supply chain and distribution of products in supermarkets and hypermarkets. 

Our in-depth analysis of the global organic meat market includes the following segments

By Product

  • Poultry
  • Beef
  • Pork
  • Others

By Distribution Channel

  • Supermarket
  • Retail Stores
  • Speciality Stores
  • Organic Stores

By Mode of Distribution

  • Online
  • Offline
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Browse Key Market Insights with Data Illustration:


Author Credits:  Parul Atri


  • Report ID: 2648
  • Published Date: Oct 16, 2024
  • Report Format: PDF, PPT

Frequently Asked Questions (FAQ)

In the year 2024, the industry size of organic meat is assessed at USD 28.38 billion.

Organic Meat Market size was valued at USD 26.81 billion in 2023 and is expected to reach USD 67 billion by 2036, registering around 7.3% CAGR during the forecast period i.e., between 2024-2036.

North America industry is predicted to dominate majority revenue share by 2036, owing to rising consumer preference for chemical free high quality, healthy and nutritional meat from health conscious people.

The major players in the market are Tyson Foods, Inc., Perdue Farms, Eversfield Organic Ltd., Swillington Organic Farm Ltd., Arcadian Organic & Natural Meat Co. Pty Ltd., Foster Farms, Meyer Natural Foods LLC, Neat Meats, Organic Prairie, and others.
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