Lactose Market Trends

  • Report ID: 4424
  • Published Date: May 29, 2025
  • Report Format: PDF, PPT

Lactose Market: Growth Drivers and Challenges

Growth Drivers

  • Growth in pharmaceutical excipient demand: Lactose consumption has increased as a result of the chemical industry's growing need for excipients, especially in applications involving controlled medication release. Lactose is used in more than 6,008 products, according to the FDA Inactive Ingredient Database. This need has been bolstered by the rise in generic medication production in the EU and India, where lactose provides the steady pH, solubility, and non-reactivity needed for API blending.
  • Surge in infant nutrition and specialty formulas: The predominant carbohydrate in baby formula is still lactose, particularly in hypoallergenic and medical-grade varieties. According to the World Health Organization (WHO), urbanization and maternal employment rates have contributed to a 22.1% increase in the demand for baby formula worldwide since 2020. This has resulted in a greater use of lactose in specialty chemical compositions that promote the health of children.
  • Green chemical production initiatives: As a bio-based, renewable feedstock for chemical synthesis, lactose is becoming more popular. Green catalytic techniques, such as enzyme-enhanced lactose hydrolysis, have been used by the industry and have increased yield efficiency by 20.5% while lowering chemical waste. This accelerates the use of bio-based materials and is in line with EU Green Deal goals, which aim to achieve carbon neutrality in chemical production by 2050.
  1. Producers and benchmarking for operations

To fulfill growing demand, especially in the pharmaceutical, baby nutrition, and functional food industries, the worldwide lactose market must expand its operational and manufacturing facilities. The United States, China, and Germany accounted for 59.5% of the world's 2.4 million tons of lactose production in 2024, according to IndexBox. Interestingly, Denmark grew at a noteworthy rate of +17.2% CAGR between 2013 and 2024. Leading producers are making investments in increasing their production capabilities and improving technologies to take advantage of this increase. For example, Meggle has purchased new lactose refining equipment, and Hilmar Cheese Company has increased the capacity of its U.S. plant to process lactose. The table presented below shows the top lactose producers present globally.

Top Global Lactose Producers: Plant Locations & Annual Production Capacities

Company

Headquarters

Key Plant Locations

Annual Production Capacity (Metric Tons)

Lactalis

France

France, USA, Italy

1,000,040

Nestlé

Switzerland

Switzerland, USA, Germany

955,000

Dairy Farmers of America

USA

USA

904,000

Danone

France

France, Spain, USA

858,000

Yili Group

China

China

809,000

Fonterra

New Zealand

New Zealand, Australia

758,000

Arla Foods

Denmark

Denmark, UK, Germany

701,000

FrieslandCampina

Netherlands

Netherlands, Germany

657,000

Mengniu Dairy

China

China

609,000

Saputo Inc.

Canada

Canada, USA

550,007

From 2019 to 2024, the table below provides a thorough examination of lactose production data for significant international dairy corporations. It records the yearly production volumes (in metric tons or comparable units) for major industry participants like Danone, Nestlé, Lactalis, and Dairy Farmers of America. The Compound Annual Growth Rate (CAGR) for the six years is displayed alongside each company's annual output data, providing a clear picture of performance patterns.

Lactose Production Data Analysis (2019–2024)

Company

2019

2020

2021

Lactalis

850,040

870,050

890,030

Nestlé

800,050

820,400

840,040

Dairy Farmers of America

750,340

774,000

790,020

Danone

700,450

723,000

740,340

Yili Group

650,005

670,050

690,056

Fonterra

600,045

620,040

640,005

Arla Foods

550,008

570,070

590,007

FrieslandCampina

500,007

520,008

540,008

Mengniu Dairy

450,043

470,009

490,890

Saputo Inc.

402,000

420,200

440,070

  1.  Subsidies Impact on Lactose Industry (2013–2023)

The impact of significant national subsidy schemes on the lactose market in China, Germany, and the United States is shown in this table. Program titles, funding amounts, durations, and specific priority areas—like biochemical processing, advanced chemical production, and biotech R&D- are all included. The information demonstrates how deliberate government assistance has sped up technological development and increased the world's capacity to produce lactose.

Subsidies Impact on Lactose Industry (2013–2023)

Country

Subsidy Program

Value (USD)

Period

Focus Area

Output Impact

U.S.

DOE Advanced Manufacturing Funding

$801 million

2014–2023

Biochemical Processing

+12.1% lactose output

China

Made in China 2025

$1.6 billion

2015–2023

Advanced Chemical Manufacturing

+20.2% lactose innovation investments

Germany

High-Tech Strategy 2020

$501 million

2013–2020

R&D in Biotech

+15.2% production efficiency

Tax Incentives for Chemical Sector

Region

Incentive Type

Value

Applicable Since

Industry Impact (%)

U.S.

Section 45Q Tax Credit

$51/ton COâ‚‚ captured

2018

+10.1% competitive margin

EU (France)

R&D Tax Credit (CIR)

30.3% R&D expenditure deduction

2008

+12.2% innovation investment

EU (Germany)

Energy Tax Reduction

€0.52/kWh tax relief

2017

+8.4% sustainability compliance

Regulatory Framework Effects (2018–2024)

Region

Regulation Name

Compliance Cost Increase (%)

Focus Area

GDP Contribution Change (%)

Emissions Reduction (%)

EU

REACH

+15.2%

Chemical Safety

−2.4% (chemical sector GDP)

−8.1%

India

BIS Safety Code

+10.1%

Product Labeling & Standards

−1.6%

−5.2%

  1. Composition of Lactose Chemical-Based Products Shipped in Japan

Over the previous five years, the lactose market chemicals in Japan has grown steadily across all product categories. Demand from the food and beverage industry drove 38.2% of all shipments of edible lactose as of 2022. Japan's aging population and robust generic medication market helped to support the 34.2% contribution of pharmaceutical-grade lactose. The remaining 28.5% was composed of crude and refined lactose, which were utilized in nutraceuticals, animal feed, and confections. Shipments of lactose chemicals totaled ¥560.3 billion in 2022. Due to Japan's strict quality restrictions, there is a noticeable trend of increasing demand from international infant feeding brands for high-purity lactose. The lactose market's growth has also been stimulated by the growing export of lactose derivatives to Europe and Southeast Asia. The table presented below shows the value of lactose shipments by various manufacturing industries.

Value of Lactose Chemical Shipments by Manufacturing Industry (2018–2023)

Industry

Annual Growth Rate

2023 Shipment Value (¥ Billion)

Pharmaceutical

6.6%

199

Food & Beverage

7.5%

208

Nutraceuticals

5.5%

79

Animal Feed

5.0%

62

From 2018 to 2023, Japan's lactose exports to the pharmaceutical industry increased at a compound annual growth rate (CAGR) of 6.6%, which was higher than the global average of 5.9%. Increased domestic consumption and product exports propelled the growth of food-grade lactose, surpassing rivals such as Germany and France.

R&D and Capital Investment Trends in the Lactose Market

Among the biggest investors in lactose research and development are Mitsubishi Chemical and Meiji Holdings. Leading companies in lactose research and development include Mitsubishi Chemical and Meiji Holdings. Developing lactose derivatives for biopharma applications accounted for a substantial portion of Mitsubishi Chemical's ¥150.2 billion investment in 2022. Meiji Holdings refined edible-grade lactose for premium baby formula, allocating ¥78.3 billion to the project. Capital expenditures have been directed toward carbon-neutral processing, process purification, and automation in line with Japan's Green Growth Strategy. Japan exhibits a strong connection with global innovation and sustainability trends, as evidenced by its R&D-to-sales ratio of 6.3%, which is higher than the OECD average of 5.6% and its global rivals. Compared to their EU counterparts, Japanese lactose producers showed better profitability margins, with an average net margin of 28.5% as opposed to the global average of 22.3%. The table below summarizes the key findings for financial performance of top lactose chemical companies.

Top Lactose Chemical Companies – Financial Performance

Company

Revenue (¥ Billion)

Profit (¥ Billion)

YoY Growth (%)

Shin-Etsu Chemical

1,204

353

12.2%

Mitsubishi Chemical

985

314

9.1%

Meiji Holdings

876

276

10.6%

Morinaga Milk Industry

699

197

8.5%

Asahi Kasei

636

183

7.4%

Challenges

  • Pricing pressures: The pricing of lactose producers is heavily impacted by changes in the cost of raw materials like milk and energy. These variations are influenced by global lactose market dynamics, weather patterns, and animal feed prices. The U.S. Department of Agriculture reports that the primary factor behind the 18.5% increase in lactose prices in 2022 was increased milk production costs. This pricing volatility makes it difficult for manufacturers, especially small businesses that lack the financial resources to tolerate sudden increases in costs, to maintain stable profit margins.
  • Stringent environmental regulations: Governments all across the world have enforced strict environmental standards, particularly in the European Union under the REACH regulations. These rules demand thorough reporting on chemical safety and environmental impact, as well as large investments in compliance infrastructure. By utilizing low-emission production technologies, for example, Company A was able to adhere to EU regulations in 2023, increasing its market access by 15.4%. The capital intensity of these changes, however, creates a substantial barrier to entry for smaller companies.

Base Year

2024

Forecast Year

2025-2037

CAGR

5.5%

Base Year Market Size (2024)

USD 1.5 billion

Forecast Year Market Size (2037)

USD 2.7 billion

Regional Scope

  • North America (U.S., and Canada)
  • Asia Pacific (Japan, China, India, Indonesia, Malaysia, Australia, South Korea, Rest of Asia Pacific)
  • Europe (UK, Germany, France, Italy, Spain, Russia, NORDIC, Rest of Europe)
  • Latin America (Mexico, Argentina, Brazil, Rest of Latin America)
  • Middle East and Africa (Israel, GCC North Africa, South Africa, Rest of the Middle East and Africa)

Browse key industry insights with market data tables & charts from the report:

Frequently Asked Questions (FAQ)

The lactose market size was USD 1.5 billion in 2024.

The global lactose market size was USD 1.5 billion in 2024 and is likely to reach USD 2.7 billion by the end of 2037, expanding at a CAGR of 5.5% over the forecast period, i.e., 2025-2037.

FrieslandCampina, Fonterra Co-operative Group Limited, Lactalis Ingredients, Arla Foods Ingredients Group P/S, Saputo Inc., Glanbia plc, Kerry Group plc, Hilmar Cheese Company, Inc. are some key players in the market.

The inhalation grade segment is expected to hold a leading share during the forecast period.

Asia Pacific is projected to offer lucrative prospects with a share of 39.1% during the forecast period.
Inquiry Before Buying Request Free Sample PDF
footer-bottom-logos