Krill Oil Market size was valued at USD 1.01 billion in 2023 and is expected to exceed USD 3.66 billion by 2036, expanding at over 10.4% CAGR during the forecast period i.e., between 2024-2036. In the year 2024, the industry size of krill oil is assessed at USD 1.09 billion.
The growth of the market is primarily attributed to the growing occurrences of cardiovascular diseases (CVDs) and high cholesterol across the globe. As per the data released by the World Health Organization (WHO), globally, each year around 17.9 million people lose their lives from CVDs, which denotes 85% deaths as a result of strokes and heart attacks.
Krill oil is derived from the oil of the tiny, translucent marine species Euphausia Superba. Over the time, krill oil has been gaining popularity in the market as an alternative to fish oil. It is high in eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), which are omega fats found primarily in marine creatures. Omega-3 fatty acid, which is a dietary component is essential for proper body functioning. Therefore, increasing awareness about the numerous health benefits of omega-3 fatty acids associated with bone health, obesity, aging, and menopause are estimated to lead the growth of the krill oil market market. For instance, by 2030, approximately 1 billion people worldwide, including 2 in 6 women and 1 in 8 men, are estimated to live with obesity.
Growth Drivers
Challenges
2023 |
|
Forecast Year |
2024–2036 |
CAGR |
10.4% |
Base Year Market Size (2023) |
USD 1.01 billion |
Forecast Year Market Size (2036) |
USD 3.66 billion |
Regional Scope |
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The krill oil market is segmented and analyzed for demand and supply by application into dietary supplements, pharmaceuticals, infant formula, and others, out of which, dietary supplements segment is estimated to have the largest market share over the forecast period on the back of the increased awareness in people to fulfill the need of essential nutrients for harnessing the optimum health benefits. For instance, in developed countries, approximately 35 to 55% of adults use dietary supplements.
Our in-depth analysis of the global market includes the following segments:
By Form |
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By Application |
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Regionally, the krill oil market is studied into five major regions including North America, Europe, Asia Pacific, Latin America and Middle East & Africa region. Amongst these markets, the market in North America is anticipated to hold largest revenue share by 2036, backed by growing consumer inclination for good health and wellness in the region. For instance, according to 64% of Americans, their health is now more important to them than it was before the pandemic.
June 15th, 2022: Aker BioMarine ASA, has obtained an approval from the FDA for the usage of its QRILL Aqua and QRILL High Protein (QHP) products in freshwater and marine salmonids.
December 10th, 2020: Biocorp Co., Ltd, introduced krill oil which is containing 61% phospholipids, the highest level in the world. Whereas, previously, krill had a 56% phospholipid content.
Author Credits: Radhika Pawar
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