On the basis of application type, the fruit vinegar market is segmented into food & beverages, personal care and others, out of which, food & beverages segmented in estimated to dominate the market on the back of the increased use of fruit vinegar in food preservation as a seasoning. Further, several functional properties along with the multiple applications of fruit vinegar in fermented fruit products is increasing the demand for fruit vinegar. Moreover, the presence of antioxidants and phytochemicals in fruits along with the colours and aroma offered is driving the demand for high quality vinegar products and enhanced functional food.
Our in-depth analysis of the global market includes the following segments
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Author Credits: Parul Atri
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