Frozen Fruits Market Size

Frozen Fruits Market size was over USD 33.4 Billion in 2024 and is anticipated to reach USD 106.19 Billion by the end of 2037, growing at around 9.2% CAGR during the forecast period i.e., between 2025-2037. In the year 2025, the industry size of frozen fruits is assessed at USD 33.16 Billion. The growth of the market is primarily attributed to the growing demand for non-regional fruits and the presence of plentiful vital antioxidants and vitamins in these frozen fruits. For instance, 60 calories, 1g of protein, 14.3g of carbohydrates, 3g of fiber, 66mg of vitamin C, and 0.5g of fat are included in one cup of frozen berries.

Frozen fruits are convenient and nutritious food items that are subjected to freezing and kept in the frozen form till used by people. They are very popular among customers and are widely available in the frozen fruits market at affordable prices. Moreover, fruits are collected at their maximum ripening stage and are washed, blanched, cut, frozen, and stored in just a few hours for the period when fresh fruits are not available. In order to avoid contamination, frozen fruits are treated with sugar or ascorbic acid and their nutrient level remains constant even after freezing. Therefore, frozen fruit demand is soaring high as health-conscious people prefer to include these fruits in their diet to get the maximum health benefits. For instance, the average volume consumption per person of processed & frozen fruits is anticipated to reach 1.9 kg in 2022.