Fish Protein Hydrolysate Market Analysis

  • Report ID: 4765
  • Published Date: Aug 20, 2025
  • Report Format: PDF, PPT

Fish Protein Hydrolysate Market Segmentation:

Application Segment Analysis

The animal feed segment is predicted to gain the largest fish protein hydrolysate market share of 48.7% during the projected period by 2035. The growth of the market can be attributed to the sustainability initiatives, fishmeal replacement, and protein efficiency improvement in aquatic animal production. The increasing global demand for animal-derived protein, driven by rising population growth, has remarkably propelled the need for functional food ingredients. FPH is a highly accessible and nutrient-dense protein source, which is rich in essential nutrients and adequate to feed livestock and aquaculture species.

Source Segment Analysis

The fish waste segment is projected to garner the most significant growth by 2035, with 46% fish protein hydrolysate market share. The growth of the market can be attributed to the rising emphasis on circular economy models and zero-waste marine processing. Government organizations, particularly the U.S. Department of Agriculture, are sponsoring programs to encourage industry to utilize whole marine biomass. USDA's BioPreferred Program supports the aspiration to convert seafood by-products into bio-based commercial products, such as FPH. These sustainability initiatives are driven by a reduction in raw material costs and focus on global environmental compliance, rendering fish waste the best commercially viable product source.

Form Segment Analysis

The powder segment is anticipated to constitute 58% of the share by 2035. The fish protein hydrolysate market growth can be prescribed to the ease of storage and transport, resistance to spoilage, and superior compatibility for the developing nutraceutical formulations. Additionally, powder form is perfect for retaining the nutritional integrity of bioactive peptides during processing and storage. This ensures congruous quality and efficacy in a variety of applications, such as aquaculture feed and sports nutrition products. The lesser transportation costs per unit of protein and adaptability in both dry and reconstituted uses continue to foster adoption across high-growth markets. These factors are propelling the segment growth during the forecasted period.

Our in-depth analysis of the global fish protein hydrolysate market includes the following segments:

Segment

Subsegments

Source

  • Fish Waste
  • Whole Fish
  • By-catch

Application   

  • Animal Feed
  • Functional Food & Beverages
  • Nutraceuticals
  • Cosmetics & Personal Care
  • Agriculture

Form     

  • Liquid
  • Powder

Browse key industry insights with market data tables & charts from the report:

Frequently Asked Questions (FAQ)

In 2026, the industry size of the fish protein hydrolysate is assessed at USD 405.1 million.

Fish Protein Hydrolysate Market size was valued at USD 383.6 million in 2025 and is anticipated to exceed USD 659.6 million by the end of 2035, registering over 5.6% CAGR during the forecast period i.e., between 2026-2035.

By 2035, the Asia Pacific fish protein hydrolysate market is expected to hold 38% of the market share due to expanding use of seafood byproducts, increased aquaculture production, and the acceptance of sustainable chemistry.

The major players in the market include Bio-marine Ingredients Ireland Ltd., TripleNine Group, Copalis Sea Solutions, Scanbio Marine Group, Fisco Inc., Hofseth Biocare ASA, SOPROPÊCHE, Marutham Bio Age Pvt. Ltd., Great Pacific BioProducts, Ocean Harvest Technology, Taian Health Chemical Co., Ltd., Kemin Industries South Asia Pvt. Ltd., Bio-Marine Biotechnology Australia, Daesang Corporation.
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