Beef Liver Market Trends

Growth Drivers

Mega health supplements present in beef liver

The beef liver works as a nutrition powerhouse, rich in protein, low in calories, and packed with vital vitamins and minerals. The quintessential nutrients present in the liver are - Vitamin B12, Vitamin A, Riboflavin (B2), Folate (B9), Iron, Protein, among others. Around one-quarter of beef liver is made up of protein and beef is a very high-quality protein, as it delivers all of the vital amino acids.

Also, the budding population and growing demand for lean protein sources should positively impact the beef liver market trends. Furthermore, increasing adaptation of organ meats, the liver being a cheap food source, easy availability from grocery stores, and butchers, and raising awareness on the concentration of the high nutrient in livers are likely to boost the demand for the beef liver.

Challenges

Limited mindset regarding organ meats/offal, legislative requirements, negative perceptions about beef consumption among consumers, lack of distribution and networking channels, particularly current disruption due to COVID 19, and lack of awareness related to the health benefits are a few of the key factors that might restrain the growth of the global beef liver market.